TK Kenyon, the Celiac Maniac, is pleased to tell you thatChipotle's Mexican Grill is a great place for celiacs to eat gluten-free.
According to their allergen card, the only thing that we can't eat is a flour tortilla. Indulge in corn tortilla tacos, bowls, rice, beans, meats, and salsas. Yummy, yummy, yummy! I'm an Arizona native, and I know good salsa when I taste it. The salsa is GREAT! When I'm traveling, I look for a Chipotle.
Allergen card: http://www.chipotle.com/Chipotle_Allergen_Card.pdf
Find a Chipotle: http://www.chipotle.com/#flash/restaurants_locations