Friday, December 30, 2011
Red Robin's New Gluten-Free Buns: Amazing!
Yum, yum, McYummity yum.
They're so good, they're scary.
I thought I'd been glutenized because I thought there was no way that bun could be gluten free, except for the complete lack of symptoms. Those buns don't crumble. They don't even get stale in the fridge. They're fantastic.
Note: they make GF fries in a dedicated fryer, too. Holey moley!
(Note: Picture is of a regular bun. GF bun does not have sesame seeds.)
TK the Celiac Maniac