Sunday, March 30, 2008

Safest Ice Cream for Celiacs: Breyers


Breyers All Natural Ice Creams are tasty and generally gluten-free. Other brands may include odd ingredients like modified food starch (that old devil!) or other, obscure fillers, so Breyers really is the safest choice.




Of course, avoid any ice cream flavor with gluten ingredients, like cookies or brownies, and always read that label to make sure nothing has changed.

2 comments:

Sara said...

Chapmans ice cream has a gluten free line. Gluten free products are labeled.

Michelle said...

Turkey Hill all natural ice cream, chocolate annd vanilla have only 3 or 4 ingredients: cream, sugar, and vanilla, or cream, sugar, vanilla, and cocoa. I'm not gluten-free, but I'd think these would be a good option for someone who needs to be.